My friend Isabel made these a few years ago and I loved them. They are a fall favorite of mine now!
1 yellow cake mix
1 egg
1/3 c. butter
1 (14 oz.) Eagle Brand milk
1 c. chopped pecans
1 tsp. vanilla
1 egg
1/2 c. Heath Bits O' Brickle
1 egg
1/3 c. butter
1 (14 oz.) Eagle Brand milk
1 c. chopped pecans
1 tsp. vanilla
1 egg
1/2 c. Heath Bits O' Brickle
Mix first 3 ingredients until crumbly. Pat into 9x13 pan. Mix the rest of the ingredients together and pour over cake. Bake at 350 degrees for 30-35 minutes until golden brown. Cool and cut into squares.
